This Spicy Shrimp with Hot Honey Glaze is sweet, spicy, and irresistibly saucy. This Asian shrimp recipe is juicy and perfectly cooked, coated in a bold, sticky glaze you’ll want to drizzle over ...

Of all our gammon recipes, this is a festive classic ... up the joint to contain any roasting juices. For the glaze, mix the honey and mustard together and brush half of it evenly over the ...

Add the honey and microwave on high heat for 30 seconds to soften the honey. Stir until combined. Put the salmon filets in a foil-lined baking pan and brush with the glaze. Bake the salmon for 12 ...

Gordon's honey-glazed parsnips recipe goes well with roast potatoes and meat drenched in gravy, and Yorkshire puddings. Parsnips especially can go well with savoury meats such as pork and chicken.