While a cast-iron skillet is our go-to pick for many foods, there are a few things you might want to avoid cooking in ...

Many chefs and kitchen pros swear by cast iron pans as their go-to cookware. If you're cooking with cast iron, preheat the ...

And eating nutritiously may mean indulging in steak every so often. Steak is known for being high in protein and iron, but ...

However if you're cooking at home, the cast iron skillet is an ideal candidate for the job. You'll be able to get this pan incredibly hot, which will produce a perfect crispy crust when the steak ...

The roomy skillet – just the right size for frying half a dozen sausages, baking a sizeable cornbread or cooking large ...

Discover delicious and easy cast iron recipes perfect for any meal. From hearty breakfasts to savory dinners, our ...

Winter is here, meaning it’s officially cast iron cooking season. Some of our favorite Lodge cast iron pieces are on sale — ...

Krissy has spent her career creating content and working at brands in the publishing industry. Before Southern Living, Krissy held various editorial positions at brands including Family Circle, Quick ...

Just make sure to drink plenty of water before donating and, if you’re low in iron, eat plenty of iron-rich foods (like eggs, leafy greens, beans) the week leading up to your appointment.

Are you in need of the right skillet ... to everyday cooking. If you like your cooking traditional and wish to intake iron naturally, then the Indus Valley preseasoned cast iron fry pan is ...

Remove the tenderised steak from the fridge about 30 minutes before cooking to allow it to reach room temperature. This ensures even cooking. Pat the steaks dry with paper towels to remove excess ...

It's the ultimate multiuse tool, whether you're searing a steak ... iron skillet review for more.) "Lodge is hands down the best brand when it comes to cast irons," declared a happy home cook.