In his early career, in Amsterdam, Mondrian made easily salable paintings to survive while slowly narrowing down and simplifying his own work, especially in his stark paintings of chrysanthemums. His ...
Scientist and food writer Professor Tim Spector chooses an award-winning collection of essays by food writer and critic Jeffrey Steingarten. His impassioned, funny, and mouth-watering anecdotes are ...
Halloween is definitely not a Jewish holiday. But it is as good a time as any for an article on Jewish spooks. One of the most famous Jewish spooks is the Dybbuk. “Dybbuk”, comes from the Hebrew ...
By now, it’s already par for the course that with every literary work she produces, condemnation will soon follow ... I had a lot of…intense reactions,” Dina Zaman says of her 2007 collection of ...