Are you a fan of exotic cuisine but have never had the courage to make it at home? This Nigerian Jollof Rice Recipe is based ...

Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or a side to some simply baked chicken. Put the passata, tomato purée, chillies ...

Jollof rice is the main West African dish. It is rice cooked in various indigenous spices to bring out a unique taste. Jollof rice has no particular country of origin, as many West African ...

This version of jollof rice adds chicken for a filling dinner that cooks all in one pan. Perfect for the family. Each serving provides 549 kcal, 44g protein, 74.5g carbohydrates (of which 14g ...

Talking to BBC Trending, Nigerian Chef Imoteda says, ''Nigerians make the best jollof rice. "I've been to Ghana; I'm not sure why Ghana keeps trying to start this war - they have lots of amazing ...

And for dinner, he would have jollof rice, a dish popular across West Africa ... said rising prices could cause many Nigerian households to cut down on their protein intake.

This recipe, specifically for long-grain basmati rice, boils it down to a science. A successful batch of jollof rice requires a few key ingredients (tomatoes, peppers, onions, herbs, spices and ...

Prices in Lagos for a 50 kilogram (110.2 pounds) bag of rice, the main ingredient for making jollof, jumped 8% in December to 75,000 naira ($48.5) from the previous month, according to a market ...