While it's not the most common beef cut, picanha steak is delicious when prepared right. An expert chef shares his two-step ...

Opt for a stout, as in this beer-marinated rump steak, if you're searching for a dark, rich infusion. Or marinate your skirt ...

For the steak and chips, place the potatoes into the fat fryer, a few at a time, and cook for 2-3 minutes, or until just tender but not coloured. Drain on a plate lined with kitchen paper and turn ...

Steak is one of the pricier meats you'll find at the grocery store. But if you know where to look, there are plenty of deals ...

Make the marinade by placing all the ... Use your choice of steak; fillet would also be good but is more expensive than rump. If you have time, leave the beef to marinate for longer.

Even better, you could tenderize rump steak with a marinade or dry brine, which also intensifies the flavor. If you make a ...

The preparation needed for a delicious German pot roast, commonly known as sauerbraten, involves a bit more planning than ...

When it comes to food, you can't go wrong with a good, well-marbled steak, so here are 21 best steakhouses in Singapore for your cravings.