Climate change influences microplastic degradation by altering environmental factors such as temperature, UV radiation, and pH levels, complicating pollution management.
Researchers at the University of Waterloo in Ontario say they’ve made a breakthrough in introducing a new trait into bacteria found in wastewater, giving them the ability to break down microplastics.
The tiny particles that shed from clothing, packaging and other plastic products are winding up in the fish that people eat, highlighting a need for technologies and strategies to reduce microfiber ...