If you love spice cakes and want to try one that is dark, rich and bursting with flavor that has an extra spicy kick, then ...

Once a cake has been cut, the cut surfaces will start ... Darker sugars such as unrefined molasses sugar or muscovado are great for baking but will give a darker colour, deeper flavour and moister ...

Roll out a third of the almond paste to make a circle 18cm/7in in diameter and reserve the remainder for the cake topping. Preheat oven to 140C/120C Fan/Gas 1. Grease and line a 18cm/7in cake tin.

S oft and cake-like, these molasses cookies have a hint of gingerbread flavor. One bite and you know it's the holiday season. The simple frosting on top adds just the right amount of sweetness to ...

Drawing upon Appalachian influences, stack cake is a traditional dessert made of thin, molasses-flavored layers filled with apple butter or dried apples. Originating in the Appalachian region ...

While ordering artisanal donuts for your next event is convenient, building a cake with a stack of donuts will make your dessert look extra special. This donut cake hack is super easy and fast ...

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For the cinnamon swirl Bundt cake, use a 10-cup bundt pan; for the layer cake, use two 9-inch rounds. In a medium bowl, whisk together flour, baking powder, baking soda and salt. In a large bowl ...

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