Sandwiches are more than just food; they're a cultural and historical expression of a place. From the traditional delis of ...
Want pure unadulterated mustard? Colman’s mustard powder is the gold standard, as it’s just that: ground mustard seed. The seeds are English, grown near the Colman’s home in Norwich, while most ...
If you loved bologna so much it had a first name, this one's for you. Take a bite out of the meteoric rise of America's favorite mystery meat.
Mustard is so very easy to make and the perfect addition to a ham sandwich. It makes a great homemade gift too. Mix the mustard seeds and beer together in bowl, cover and set aside overnight.
Repeat this layering process with another slice of bread and the remaining butter, mustard, pastrami, cheese and pickled cucumber. Finish each sandwich with a piece of bread. Wrap each sandwich in ...
Spread with butter and loads of mustard. Pile on the onions and slice the steak before loading onto the sandwich. Put on the top half of toasted bread and dunk into more mustard while you eat.
Ice cream and hot dogs are two staples of the summer palate, so Oscar Mayer decided to put them both together to create an extremely unconventional treat: the "Ice Dog Sandwich." The beloved hot ...
Put it to the test by tasting a Hoosier sandwich, or a breaded tenderloin on bread. Purists insist on trying it with only a few dill pickles and some mustard. IOWA: This state is home to the ...
I decided to order nearly identical Italian cold-cut sandwiches, honey-mustard-chicken wraps, meatball subs, and cheesesteaks from each chain to compare the flavor and value. Here's how they ...