In Montreal, the bread roll has a chewy interior and a crisp exterior from baking in a wood-fire oven. It also has a larger hole in the middle of the bagel because how they are rolled by hand. Savoury ...
The best bit about making no-knead bread is you only need three ingredients and minimal equipment, although a Dutch oven will help. Rather than taking the popular recipe published in the New York ...
If you could smell how delicious this no-knead Dutch oven bread is in my kitchen, you would be swooning. If you’re a fan of fresh, crusty, homemade bread but don’t have the time or energy for all that ...
The no-knead recipe came from England, but Southerners have been starry-eyed for the brioche-like loaf for decades. Named for its creator, an 18th-century Englishwoman, this bread recipe is a popular ...