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Even the knife-work is minimal. You’ll only need to trim the chicken, quarter an orange and cut the vegetables into wedges. After transferring the roasted chicken and vegetables to a platter, you ...
If you want to decrease the amount of sugar and calories you get with each glass, you may also want to try light orange juice, which has added water or artificial sweeteners to cut the calories.
To prepare candied orange peels, cut thick-skinned, untreated oranges into wedges (1), then use a knife to remove the pulp (2). Cut the peel into strips about 0.2 inches wide, following the ...