Celebrate Pongal 2025 with authentic South Indian flavors! Know about sweet Sakkarai Pongal, tangy Tamarind Rice, and more ...

Food is an integral part of society, and like the fine arts, it flourishes in regions where basic human needs are met. The ...

From pure-veg temple prasadam to seafood and paniyaram, this coastal Tamil Nadu town has a lot to offer the epicurious ...

Place a heavy-bottomed pan on the stove and add the sugar to the pan. Sprinkle little water on the sides. The heat of the pan will slowly make the sugar dissolve. After dissolving, it will slowly ...

Brown rice or 'unakkalari' payasam is a Malabar speciality during Onam celebrations. The subtle earthy flavour of brown rice paired with butter gives this dessert an different taste than usual white ...

A delicious payasam is what completes the rich and elaborate Onam platter. Loaded with the goodness of jaggery and coconut milk, this lentils and broken wheat payasam is extravagant, incredibly tasty ...