Even Garten calls the amount of garlic “unbelievable,” but the 24 cloves are what gives the sauce that extra oomph of flavor.

We know that Trader Joe's is known for its variety of high-quality private-label products, but this particular dry pasta is ...

I love my carbs. For those passionate about carbs, the thought of giving up pasta is unimaginable — until Banza was born.

Pasta, the new Italian restaurant helmed by Peruvian chefs Juan Manuel Umbert and Janice Buraschi, has officially opened in ...

Pasta Evangelists is back with its free pasta offer to celebrate the annual day on October 25, as part of the company’s ...

Fall Harvest Pasta, a savory dish created by Chef Daniela Oliveira. With fresh bucatini pasta, roasted butternut squash, creamy pumpkin puree, and the ...

Chef Joe Isidori of New York City's Arthur & Sons dropped by "GMA3" recently to cook up one of his delicious pasta dishes.

We asked our readers for their most life-changing cooking tips. From kitchen tools and utensils to making the perfect pasta ...

Brizendine’s current financial partners are Andrew Rauch of Fort Collins’ FR Companies, a real-estate investment group, and ...

In the garden and in the kitchen, the defining scent of fall is sage. The woodsy, earthy scent has a powerful flavor that ...

Brantley, founder of the popular blog Everyday Maven, is known for her philosophy of "whole food in half the time." Her easy ...

It was brought into existence as part of the World Pasta Congress on the 25th of October in 1995. Experts from all over the ...