Make sure to stir continuously to avoid the mixture getting burnt on the bottom of the pan. Once cooked, allow the mixture to cool down. Add the cooled down apple mixture to the pre-baked pie crust.
Get The Recipe: No Bake Pumpkin Cheesecake Pie Drizzled with a super sweet caramel apple icing, this apple tart is a tasty Christmas dessert that you can serve with the holiday dinner. Friends and ...