About Kashmiri Halwa Recipe: A delicious, easy and quick halwa recipe for the festive season. Made with oats cooked with milk and sugar with an aromatic flavour of saffron threads, this dish is served ...
About Microwave Gajar Ka Halwa: Carrots and condensed milk cooked in a microwave and finished with almonds and raisins. A divine Indian dessert perfect for a wintery evening. Place the carrots and ...
Stir well to blend the spices evenly into the halwa. Garnish with Dry Fruits Add chopped dry fruits like almonds, cashews, and raisins to the halwa. Reserve a few for garnishing. Cook for 2 more ...
Gajar ka halwa is a cardamom-spiced Indian dessert ... but you can omit them to make it nut-free. If you’re a raisin fan, feel free to add a handful to the blondie batter. It adds a nice tartness.