When hunger strikes and rats have the most amazing relay races in your tummy, don't listen to Rekha and Sonam Kapoor and pick ...

Do you find yourself gravitating toward rice dishes at every meal? Does rice bring you comfort like no other food can? If so, ...

Rice holds a special place as one of the most widely consumed grains. Here are some surefire signs youre a rice enthusiast.

Soft tortillas filled with grilled chicken, crunchy lettuce, and a light yogurt sauce. A protein-packed classic. Pair soft ...

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Lunch and dinner typically consist of aloo, rajma, chole, dal, rice, and two chapatis. Peas, mixed dal, and soy are also also part of the evening meals, ensuring a well-rounded diet, he said.

As with any food, it’s a good idea to consume wild rice in moderation. Depending on your recipe, a single serving will be approximately one quarter to one third of a cup of uncooked grains.

Black rice is that rare trifecta of delicious, healthy, and aesthetically pleasing. This dark-colored rice, which is a deep purple-black, has alternate names including purple rice, forbidden rice ...

Boiled rajma – 1 cup Curd – 2 tbsp Mustard sauce – 1 tsp ⁠Few rosemary leaves (optional) Black pepper – 1 tsp Salt to taste ⁠Olive oil – 1 tbsp Lemon juice – 2 tsp Sourdough bread or any bread of your ...

It’s hard to determine what makes a recipe the best recipe, something reliable and memorable that’ll be turned to for years to come. There’s a lot to consider, but most importantly ...

Serving generous portions, it's an ideal choice to enjoy a heavy and wholesome morning meal. In the afternoon, you can also enjoy rajma chawal, dal makhani and other signature rice dishes.