Then place chopped butter and your choice of herbs in a food processor and blend, pouring in the red wine reduction once the other ingredients have been properly mixed, and blend again. Scoop the ...
We asked expert sommelier and wine educator Rachel Thralls for her tips on keeping your favorite adult beverage fresh for longer. We also dug into the ideal temperatures to serve red ...
Any good-quality red wine can be used for cooking. Red wine can be used to marinate red meat and game dishes, and is essential in many stews, braised dishes and casseroles. It works well with many ...
Cheap vinegar, produced from inferior red wine, will give poor results to your finished dish. Buy good quality, aromatic vinegar with a complex flavour. The label will often specify which type of ...
Red wine could be good for the gut, increasing the number of different types of helpful bacteria that can live there, according to researchers. The benefits are likely to come from polyphenols ...