For decades, rosé has been the drink of American summers. It’s been seen as a light drink for the light season. It has ...

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Prairie Rose is Food & Wine's senior drinks editor ... By swapping gin for sparkling wine, the drink remains citrus-forward and bittersweet but with a subtle effervescence that is lighter than ...

Quitting alcohol? These best non-alcoholic wines taste just like the real thing. We've rounded up the best NA wines, from ...

From the right glass to the perfect temperature, here are five top tips to get the very best out of your favourite beverage ...

Rosé spritzers are light, making them ideal for warm weather or when you want to enjoy wine without the heaviness of a full glass.

The quality of the seafood at this East Village wine bar is so exceptional, we routinely order two rounds of their shrimp ...

From the right glass to the perfect temperature, there are a few things you may be doing wrong when it comes to drinking wine ...

Last week I touted the Damp Lifestyle and this week I recommend exchanging Dry January for Try January. The beauty of wine is ...

We’ve all been there: popping open a bottle of wine and thinking we’re doing it right. We swirl it, sniff it, take a sip and think we've mastered the art of taking a drop. But before you ...

A warning for drinkers from America’s top doctor. There is a causal link between alcohol and seven types of cancer. Alcohol ...

It’s time to get your planner out and set an alarm because the official dates and ticket details for the 2025 Food & Wine ...