A swirl of homemade garlicky kale-almond pesto turns this otherwise-straightforward sourdough boule into something special ...

This Sourdough French Toast is a deliciously tangy twist on a classic breakfast favorite, made with hearty sourdough bread ...

Step 1: The night before you bake: Mix 25 grams of white flour, 25 grams of wheat flour, and 50 grams of water with a ...

Recipes From the Heart.” On October 15, the actor discussed the same with Stephen Colbert on his late-night talk show. She ...

Sourdough starter lends a satisfying tang to a run-of-the-mill pie crust recipe. It also improves the texture, resulting in a ...

Come 2025, you’ll be boiling sourdough pasta, hosting tea parties, and sprinkling seaweed salt on everything, according to ...

Traditionally, sourdough only uses three ingredients: flour, water, and salt. As such, it’s particularly appealing for those looking for bread that isn’t laden with extra artificial ingredients.

The mega grocer expects to see more niche and ethnic snacks, high protein foods and unique textures in the new year.

The Fiery Bee microbakery started with a beehive. Lindsey Marcelli and her family began harvesting honey, and she went ...

Baking sourdough bread can be a rewarding but sometimes tricky process. Success lies in knowing the essential ingredients, ...