A swirl of homemade garlicky kale-almond pesto turns this otherwise-straightforward sourdough boule into something special ...

Known as a microbiome, this community of wild yeast and bacteria is what makes sourdough bread rise and contributes to its taste and texture. Sourdough notably differs from most bread because it ...

The Studio 17 team hit the road to check out West Coast Sourdough, to give viewers an inside look at the delicious offerings ...

This Sourdough French Toast is a deliciously tangy twist on a classic breakfast favorite, made with hearty sourdough bread ...

Step 1: The night before you bake: Mix 25 grams of white flour, 25 grams of wheat flour, and 50 grams of water with a ...

Recipes From the Heart.” On October 15, the actor discussed the same with Stephen Colbert on his late-night talk show. She ...

And, luckily, sourdough isn’t any less tasty for being on the healthier side, with fermentation also producing amino acids which add extra taste, despite decreased salt content in the bread ...