Hungry yet? Then grab a steak and go heat up your oven. That's right. Your oven. Because it's super easy to cook a steakhouse-worthy steak exactly the way you want it once you know how long it ...
Bake in the oven for 5–10 minutes, or until the cheese is golden brown and the mixture is bubbling. Meanwhile, heat a griddle pan over a very high heat until searing hot. Rub the steaks all over ...
Preheat the oven to 170ºC/350ºF/Gas 3 ... and cut the kidneys into roughly 1.5cm/¾in pieces. Place the cubes of steak into a large, strong plastic bag and the kidney pieces into another ...
then brush them with olive oil on both sides and season with salt and pepper before cooking them in a scorching hot oven. The steaks are roasted until tender throughout and browned on the bottom ...