For expert advice on how to avoid the most typical bread machine mistakes, Tasting Table reached out to Tiffany Dahle, ...

Then add 150g/5oz of this mixture to every 500g/1lb 2oz of flour in your recipe to help the loaf stay moist and give the crumb more flavour. If you want to use this leaven to make bread without ...

The amount of time this takes varies according to the recipe and the room temperature, however 1½ to 2 hours is typical. Once the dough has risen, it's 'knocked back', or pushed down into the ...

This is the product's overall performance score, based on key tests conducted by our industry experts in the CHOICE labs.

This is the product's overall performance score, based on key tests conducted by our industry experts in the CHOICE labs.

When it comes to the Talbot Sunbeam, that rather unlikely hot hatch that transformed into a rallying world-beater via Lotus and the Coventry-based Talbot competitions department, it’ll always be ...