Love bold flavors with a bit of heat? Spicy recipes bring excitement to the table, adding just the right kick to your ...

When the rice becomes fluffy and slightly sticky, it's ready to be seasoned. While you want to hold off on the salt, there are other ways to layer flavor into your rice while it's cooking.

Make a delicious and easy dinner every night of the week with these sheet-pan chicken recipes, like lemon-pepper chicken and ...

Whether you’re making Lisa’s fried rice or your own favorite recipe, sprinkle a half teaspoon of five spice over the rice ...

When tasked with trying a bunch of plain rice back to back to back, you can imagine that the first thing that went through my ...

Seasonal spices to aid home cooking and fermented Japanese rice drinks are among the new products Sankyo Foods is introducing ...

The recipe was shared with us by Dole, but we have some ingredient notes to offer even more options. Heat the olive oil in a large nonstick skillet over medium-high heat. Add the sweet potato to the ...

Daikon, Cabbage, dried Shiitake mushrooms (rehydrated), Mushroom dashi (from rehydrated mushrooms), Salmon Belly, Japanese chrysanthemum/Spring onion, shiro miso, Chinese cooking wine, mirin, minced ...

One of the crucial aspects in this harvest festival is the traditional food that adds a special touch to the festivities.

Our top foolproof rice cooker, the Tiger 10-cup Electric Rice Cooker, can cook up tasty rice in about 21 minutes. Our other favorite, the Zojirushi 5 1/2-cup Neuro Fuzzy Rice Cooker and Warmer ...