In the kitchen of my childhood, a certain aroma always signaled joy—grandma’s weekend tradition of making sweet treats ...

Indulge in Singapore’s best Tang Yuan – from hawker gems to dessert cafes, savour these sweet glutinous rice balls ...

fine rice powder, flour, sugar, jaggery syrup, whole coconut (de husked), water ...

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These spicy rice balls are packed with flavour and surprisingly easy to make. Dip in oyster sauce mayonnaise for a tasty snack. Place the rice in a pan and cover with water. Bring to the boil and ...

Learn how to make Sikhye, a traditional sweet Korean rice drink, in just 6 simple steps. Perfect for your next get-together, this refreshing beverage is easy to prepare and delightful to serve! Sikhye ...

Known as Jian Dui in Chinese cuisine and Bánh Cam in Vietnamese culture, sesame balls are made from glutinous rice flour, stuffed with sweet fillings like red bean or lotus paste, and fried to ...

Onigiri rice balls are surging in popularity, with specialty outlets opening around the country and sales at convenience stores going strong. The rice balls, which are typically wrapped in dried ...

The sweet and crunchy Kulkul is not just a treat but also a fun activity to prepare as a family during Christmas. Gulliyo, also known as sweet rice balls, are tiny, chewy treats made from rice flour, ...