In Emilia-Romagna, for example, cannelloni are often filled with ragù alla Bolognese -- a rich sauce of meat, vegetables, and mushrooms -- and baked with béchamel and tomato sauce. But in Naples ...

Spoon one-third of the tomato sauce into the base of the dish. Preheat the oven to 200C/180C Fan/Gas 6. Using a teaspoon, fill each cannelloni tube with the cold mince filling. Arrange the ...

Discover a world of flavor and nutrition with these healthy vegetarian pasta recipes for dinner. Perfect for weeknight meals ...

This Cannelloni with Spinach and Ricotta recipe combines tender pasta tubes filled with a luscious mixture of creamy ricotta and fresh spinach. Smothered in a savory tomato sauce, it’s a comforting ...

Tomato sauce may be a better complement to the beef, but if you really love your cannelloni in a creamy sauce (as my girlfriend does) then by all means use that. You can even combine them ...

This hidden veg tomato sauce is an easy way to add more vegetables into your pasta or pizza. Make a batch at the weekend and turn it into multiple meals. Heat a large casserole dish over a medium ...