Yuzu is a small tangy citrus popular in Japanese cooking. Learn what it tastes like, how to use it in your own cooking, and ...

If you want to jazz up your beer, especially a Pilsner, then you should be adding this unique citrus, Yuzu, either as juice ...

Taste writer Jill Lightner grew her own yuzu (a cold-hardy Japanese citrus) and put her first harvest to delicious use in ...

In a move that came rather like a surprise to many, the company behind the well-known Switch and 3DS emulators Yuzu and Citra – Tropic Haze LLC – as reported by PC Gamer has shutdown both ...

Have you ever seen a recipe that has yuzu as an ingredient? Or maybe you've seen it included in cocktails at your latest happy hour. If so, you may wonder what it is and where to find it.

Ponzu sauce and yuzu sauce are two Japanese condiments that look different but overlap in ingredients and taste. Here's exactly how they differ.

The exuberant entrepreneur behind such F&B brands as Yuzu Ramen, Yuzu Suki, and Yuzu Omakase, talks about upcoming trends and ...

A new year means a new, unique Pinkberry frozen yogurt that will delight your taste buds with its citrusy, vibrant and smooth ...

There isn’t a substitute for it, but if you can’t find it at your local Japanese market (where you can also buy bottled yuzu juice), use light soy sauce diluted with some water to taste.

Citrus season is in full swing, and one variety is trendier than ever. While yuzu has long been popular in East Asian cuisines, this tangy, fragrant fruit has been popping up on restaurant and bar ...