A recent study found a Canadian Food Inspection Agency requirement for frozen breaded chicken products reduced human salmonellosis incidence rate by 23%.
Premium Brands, a producer, marketer and distributor of branded specialty food products with operations in Canada and the US, completes acquiring NSP Quality Meats (NSP), Casa Di Bertacchi (Casa), and ...
Olymel reveals a new look, which was created in collaboration with creative agency LG2. According to a media statement, the rebranding’s main objective was to “highlight the quality of Olymel products ...
Baxter’s Bakery is investing $3,491,269 to create 54 new jobs in Cobourg, Ont., with $466,569 in supportive funding from the Ontario government through its Regional Development Program’s Eastern ...
The food safety world has been inundated with coverage of the Boar’s Head Listeria crisis. In the ready-to-eat meat world, Listeria is not an unknown or emerging pathogen. We know it kills people. So ...
Richardson International plans to expand its oat mill and processing facility in South Sioux City, Neb. The project will more than double the site’s granola packaging capabilities. Work on the ...
A new report from Farm Credit Canada (FCC) found the demand for labour in F&B manufacturing dropped for the first time in 2024 since 2020. However, structural issues continue to strain the supply of ...
Furlani Foods, a producer of garlic breads such as garlic Texas toast, loaves, rolls, breadsticks and bread knots, signs a definitive agreement to acquire Cole’s Quality Foods, a U.S.-based ...