Nondigestible Definition & Meaning - Merriam-Webster
2016年12月8日 · The meaning of NONDIGESTIBLE is not digestible.
欧路词典|英汉-汉英词典 nondigestible是什么意思_nondigestible的中文解释和发音_nondigestible …
『欧路词典』为您提供nondigestible的用法讲解，告诉您准确全面的nondigestible的中文意思，nondigestible的读音，nondigestible的同义词，nondigestible的反义词，nondigestible的例句。
Gastrointestinal Effects and Tolerance of Nondigestible …
Nondigestible carbohydrates (NDCs) are food components, including nonstarch polysaccharides and resistant starches. Many NDCs are classified as dietary fibers by the US FDA. Because of their beneficial effects on human health and product development, NDCs are widely used in …
Nondigestible - Definition, Meaning & Synonyms - Vocabulary.com
2024年12月24日 · DISCLAIMER: These example sentences appear in various news sources and books to reflect the usage of the word ‘nondigestible'. Views expressed in the examples do not …
Review of the Scientific Evidence on the Physiological Effects of ...
FDA provides a summary of the scientific evidence for isolated or synthetic non-digestible carbohydrates that meet the definition of dietary fiber.
Dietary Reference Intakes Proposed Definition of Dietary Fiber.
Dietary Fiber consists of nondigestible food plant carbohydrates and lignin in which the plant matrix is largely intact. Nondigestible means that the material is not digested and absorbed in the human small intestine.
nondigestible - Wiktionary, the free dictionary
2024年8月18日 · From non- + digestible. nondigestible (not comparable) Not digestible.
Perspective: Assessing Tolerance to Nondigestible Carbohydrate ...
2022年8月30日 · Human intestinal enzymes do not hydrolyze nondigestible carbohydrates (NDCs), and thus, they are not digested and absorbed in the small intestine. Instead, NDCs are partially to completely fermented by the intestinal microbiota. Select NDCs are associated with health benefits such as laxation and lowering of blood cholesterol and glucose.
Structure and function of non-digestible carbohydrates in the gut ...
2022年6月18日 · Digestible carbohydrates, such as starch, starch-based products, sucrose, lactose, glucose and some sugar alcohols and unusual (and fairly rare) α-linked glucans, directly provide us with energy while other carbohydrates including high molecular weight polysaccharides, mainly from plant cell walls, provide us with dietary fibre.
Nondigestible carbohydrates, butyrate, and butyrate-producing …
Nondigestible carbohydrates (NDCs) are fermentation substrates in the colon after escaping digestion in the upper gastrointestinal tract. Among NDCs, resistant starch is not hydrolyzed by pancreatic amylases but can be degraded by enzymes produced by large intestinal bacteria, including clostridia, …