Fruit (plant structure) - Wikipedia
Fruits are the mature ovary or ovaries of one or more flowers. They are found in three main anatomical categories: aggregate fruits, multiple fruits, and simple fruits.
The Parts of the Fruit: Seed, Pericarp, and More - Merriam-Webster
Exocarp (a.k.a., epicarp) refers to the outermost layer of the pericarp—which is variously called the skin, rind, peel, or husk of a fruit—that covers the mesocarp. Mesocarp refers to the middle layer of a fruit, the usually fleshy plump part (in grapes, it contains funiculi , strands that connect the seed to the grape's pedicel ).
Exocarp Definition & Meaning - Merriam-Webster
Time to sweat the small stuff. The meaning of EXOCARP is the outermost layer of the pericarp of a fruit : epicarp.
8.1: Fruit Morphology - Biology LibreTexts
2022年7月27日 · A stone fruit, derived from a single carpel and containing usually one or two seeds. The exocarp is a thin skin, the mesocarp may be fleshy, and the endocarp is hard (i.e., “stony”) as shown in the photo of the peach, below. Examples of drupes include peach, plum, cherry, apricot, and almond. Apricot cross section. Fir0002/Flagstaffotos. CC ...
Fruit, Pericarp, Endocarp, Exocarp, Mesocarp - Master Gardeners …
All fruits have a pericarp, which is the mature ovary wall that surrounds and protects the ovule from which the seed develops. It has three layers: the outermost exocarp, the middle mesocarp, and innermost endocarp. In fleshy fruits, the pericarp has a high moisture content making all or part of it soft and succulent at maturity.
Exocarp - an overview | ScienceDirect Topics
Exocarp protects the fruit against external stresses by means of its special physical and biochemical properties. It is also a commercially important quality for fruits characterized with certain color and structure.
Exocarp | plant anatomy | Britannica
Learn about this topic in these articles: …and the outer layer, or exocarp. These regions may be fleshy or dry (sclerified) or any combination of the two, but they are classified as either one or the other.
Exocarp - (Intro to Botany) - Vocab, Definition, Explanations
The exocarp is the outermost layer of the pericarp of a fruit, forming the skin or outer covering. It plays a crucial role in protecting the inner layers of the fruit, such as the mesocarp and endocarp, and can vary greatly in texture, thickness, and color depending on the type of fruit.
Exocarp – Grapes
2019年6月20日 · Exocarp: The outer pericarp layer. It forms the skin of a grape or peach. This work is supported in part by New Technologies for Agriculture Extension grant no. 2020-41595-30123 from the USDA National Institute of Food and Agriculture.
The Fruit: Structure and Classification - Concepts, Videos and
Exocarp or Epicarp: This is the outermost layer of the pericarp that forms the skin. Mesocarp: It is the thick, fleshy and juicy middle layer of the pericarp. Endocarp: It is the innermost layer of the fruit which often develops into the pith.