- Here's an easy recipe for making the best Japanese teriyaki sauce:
- In a saucepan, combine sake, mirin, soy sauce, and sugar. Bring to a boil and stir until sugar is dissolved.
- Lower the heat and simmer for 10-15 minutes until the sauce thickens.
- Remove from heat, cool, and enjoy! You can store it in the refrigerator12.
了解详细信息:✕以上信息汇总借助人工智能技术,若访问原文请查看了解详细信息。Overview: 3 Easy Cooking Steps to Make The Best Teriyaki Sauce
www.justonecookbook.com/teriyaki-sauce/Mix soy sauce, sugar, mirin, and sake together in a small saucepan. Bring mixture to a boil over medium-high heat, reduce to a simmer, and cook until thickened enough to coat a spoon, about 20 minutes. Remove from...
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