Apiaceae - Wikipedia
Apiaceae (/ eɪ p iː ˈ eɪ s i ˌ aɪ,-s iː ˌ iː /) or Umbelliferae is a family of mostly aromatic flowering plants named after the type genus Apium, and commonly known as the celery, carrot or parsley family, or simply as umbellifers.
Family: Apiaceae — carrot family - Go Botany
The fruit in most members of the family is a schizocarp, and splits into 2 seed-like pieces, whereas in others it is fleshy and contains 2-5 seeds. This family now includes species that were formerly placed in the Araliaceae.
Apiaceae | Description, Characteristics, Examples, Genera, Species ...
5 天之前 · Each small individual flower is usually bisexual, with five sepals, five petals, and an enlarged disk at the base of the style. The small fruits are ridged and are composed of two parts that split open at maturity. Many species are rich in essential oils and other phytochemicals.
Apiaceae: Characters, Distribution and Types - Biology Discussion
The origin and taxonomic position of this family, Apiaceae reveals that the family is advanced in the scale of phylogeny and is the last of polypetalous Archichlamydeae. Its taxonomic position just after Myrtales and preceding Sympetalae or Gamopetalae …
Apiaceae: Dichotomous Key: Go Botany
In light of such evidence, one inclusive family is recognized here—Apiaceae. Schizocarp compression is an important morphological character in this family.
Apiaceae in Flora of China - eFloras.org
The following dichotomous key reflects the traditional classification of the genera of the Apiaceae into subfamilies, tribes, and subtribes. This classification relies heavily on characters of fruit morphology and anatomy, many of which are subject to convergent evolution (e.g., for fruit dispersal strategies).
Many Apiaceae yield edible fruits, generally wrongly named ‘seeds’ in the marketplace. The most common are: ajowan (Trachyspermum ammi), anise (Pimpinella anisum), caraway (Carum carvi), celery (A. graveolens), coriander (C. sativum), cumin (Cuminum cyminum), dill (A. graveolens), fennel (F. vulgare) and zira (Elwendia persica).
Apiaceae | SpringerLink
2019年3月29日 · Fruits dry (rarely fleshy), usually schizocarpic with two mericarps attached by a commissural face, usually with a bifurcated or entire carpophore (becoming free from or remaining fused to the mericarps at maturity); fruits with filiform, keeled, corky, winged, dentate, spiny or obscure ribs formed over the vascular bundles (primary ribs), and ...
Fruit anatomy of the genus Pimpinella L. (Apiaceae) in Iran
2010年1月1日 · The genus Pimpinella L., with about 170–180 species in the world, is one of the largest genera of the family Apiaceae (Umbelliferae).
Apiaceae - an overview | ScienceDirect Topics
The fruit is a drupe with multiple endocarps, berry, or schizocarp with carpophore. The seeds are oily endosper-mous. Plant tissues usually have secretory canals; leaf nodes are multilacunar.
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