The best smoked Beef ribs recipe using beef tallow I have ever made, this turned out so juicy and delicious 🤤🤤 . Recipe: -set your smoker at 275 degrees . -trim your beef as you see fits. -Rub your beef with your favourite binder and season heavily with your favourite bbq rub. -place in smoker and cook for about 3.5 hours until internal temp is around 165 degrees -remove from smoker place in tinfoil add 6-8 tbsp of beef tallow wrap tight and return to the smoker for another hour or so until 20