homemade burger buns 1/4 cup milk 1 1/3 cup water 1 tbsp yeast 1 1/2 tbsp sugar 1 egg 2 tsp salt 4 1/4 cup flour 1/4 cup butter/oil egg wash: 1 egg 1 tbsp water sesame seeds Add yeast and sugar to warm water and milk. Wait 10 minutes. Add egg, butter, salt and 4 cups flour. Mix well. Knead in remains flour until smooth and soft. Knead 5 minutes. Place in bowl and rise 45 minutes. Divide dough into 12 slightly flattened balls. Rise 45 minutes. Preheat oven to 425 F, brush with egg wash and sprink

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