@jess__ferrin is serving up Stuffed Poblano Peppers that are smoky, cheesy, and full of flavor. Each pepper is packed with soy chorizo and quesadilla cheese, then baked to perfection in a bed of roasted salsa. It’s the kind of dish that turns dinner into an event! Ingredients 4-6 poblano peppers Olive oil Soy chorizo, cooked Quesadilla cheese, shredded 4-6 roma tomatoes, quartered 1 white onion, quartered 1-2 jalapenos, remove seeds and ribs 4-5 garlic cloves 2 tsp cumin 1 tsp chili powder 1 tsp